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Anne Goyer
Number of Cruises: 15
Summit
There’s something about the
anticipation of a cruise that’s always the same. It’s fun, it’s exciting and after 15 cruises,
we still look forward to arriving at the pier and getting that first glimpse of the ship as much as
ever. I’ll start by telling you that we all had a fantastic time on this cruise. We shared plenty
of smiles and laughter and created wonderful memories. Isn’t that what vacations are for?
This has become our
“annual” January jaunt to the Caribbean. For the past several years, we have been joined by
business colleagues, family and friends for our escape from the ice and snow. This January, from the
4 – 14th, found us onboard the beautiful new Summit, a member of Celebrity Cruise Line’s growing
fleet. Before we set foot on board, we knew we’re going to love it. After all, we’ve never had a
“bad” cruise.
I spent a considerable amount
of time on cruise message boards (particularly www.cruisecritic.com) researching ships and ports.
St. Lucia and St. Kitts were going to be new islands for us and one of the reasons we liked this
itinerary. One of the things that was a lot of fun about planning this cruise was that we had
already met so many people who were going to be sailing with us. In addition to the eight people in
our group, we had met another 20 – 25 on cruise message boards. It made the anticipation that much
more fun. Plans were made to get together on the first sea day so that we could all meet each other.
Since we sail every January,
we booked this cruise more than nine months prior to sailing and were able to get our choice of
cabins. We selected a Cat 3, cabin 8181 for ourselves, while others in our group were in a Cat 1B
and 1C respectively. The size of the cabin and the oversized veranda of the Cat 3 was so appealing
that we went ahead and held the same cabin for a future cruise to Alaska.
Like many veteran cruisers, we
now always arrive in a departure city the day prior to sailing. The risk of bad weather and airport
and airplane delays make it well worth arriving a day early in the departure city. Fortunately, our
trip to Ft. Lauderdale on Jan. 3 proceeded without incident. The snowstorm that paralyzed the
Southeast missed us and it only took us 35 minutes to check our bags and get through security at the
airport. Even the 2-hour wait at the gate for our flight flew by. We booked the AmeriSuites on 17th
St. in Ft. Lauderdale for price and convenience. Many other cruisers were staying there as well.
Embarkation
While the AmeriSuites did
provide a shuttle to the ship, we opted to take a cab since the hotel shuttle driver was insisting
he couldn’t drop passengers off at the pier prior to 11:30. We hopped in a cab at 10:30. It was
$10 per cab load to the pier. We reached the pier by 10:45 as porters were just beginning to accept
luggage for boarding passengers. As we walked into the terminal, a Celebrity employee greeted us to
give us an embarkation number (which was #1). I mentioned that we were Captain Club members and she
exchanged our #1 ticket with a #0. Be sure to tell the staff member if you are a Captain Club member
since they don’t ask. We were handed an additional departure form to complete and our #0 was
called. It took another 10 minutes to go through the pier security (same procedure as airport
security). After that, you enter the terminal where counters are set up. There is a Suite/Captain
Club counter however, several other counters were empty and the Suite/Captain Club counter had about
six people in line. Go to any empty counter to turn in your boarding forms and receive your keys.
They did not activate our
credit card for our ship board account on the pier. You had to visit Guest Services (the Purser’s
Desk) once on board to do this. While this created another line at Guest Services, the process did
not take much time. The only challenge is that the Guest Services crew also has to answer the phone
at the same time. It would be great if someone in the Guest Services office behind the “scenes”
was answering phone at Embarkation instead of the staff out front who were trying to help people in
line (more on this in the Comments section at the end). We were on board by 11:15 and had dropped
our hand luggage in our room and were ready to explore the ship.
The Ship
Cabin 8181 – Cat 3 (Deck 8).
I’d love to tell you that we hated this cabin and that no one should ever book it (so it would
always be available!). However, I’m not good at telling a lie. We loved this cabin. It was one of
our two all time favorite cabins. It was roomy, had a wonderful veranda and was extremely quiet.
I’m not sure that the Cat 3 cabins above us were as quiet since the outdoor dining area of the
Waterfall Café was directly above them. We learned a long time ago that it is best to be between
passenger decks instead of above or below public spaces. The cabin included a king bed, plenty of
closet and drawer space, a comfortable bathroom with shower, a wooden wall divider that separated
the bed from a parlor area that contained a couch, love seat and coffee table. The veranda included
a table, two stationary lounge chairs and two regular chairs. Can’t wait to be back in this cabin
on a future cruise!
Dora was our cabin attendant
and she took excellent care of us throughout the cruise.
Public Spaces
The ship is what we would term
as elegant. It’s not glitzy with lots of chrome and lights. It is subtle with pretty woods, lots
of glass, soft or muted softgoods (bedspreads, carpet, chairs, etc.).
The Atrium
The Atrium was more intimate
than most of the new ships. There is no large open area. It consists of three levels of intimate
lounges and sitting areas. On deck three you’ll find Guest Services (the Purser’s Desk on other
ships), Shore Excursions, the Bank, and Future Cruises office. From deck three you can climb a large
open staircase that is lined with Gold draping to the fourth deck with a piano and seating. Just
above that you’ll find Café Cova Milano with a coffee bar on one side and a pastry corner on the
other.
To the rear of this area on
decks four and five, you’ll find the Rendez-Vous Lounge and Martini/Champagne Bar respectively.
You can sit in the Martini/Champagne Bar on deck 5 and hear the music from the Rendez-Vous Lounge
below because there is a large opening in the middle of the Martini/Champagne Bar that overlooks the
Rendez-Vous. Both of these lounges were very popular spots for the pre-dinner crowd. Both lounges
were “walk-through” on both sides of the ship. Michael’s Club, the cigar bar, is the only
lounge on the ship that actually has “doors” that you have to actually walk “into”.
Michael’s is a beautiful room, dark wood and big comfortable chairs and couches. When we visited
pre-dinner one evening, the smoke was not too bad. On the Summit, in the lounges and pool deck, the
port side of the ship is smoking.
You’ll find the Celebrity
Theater at the front of the ship on Decks 4 and 5. It is a beautiful theater with fabulous sound and
sight lines. There was always plenty of seats and unlike the pool deck, there didn’t seem to be a
lot of “seat saving.”
Pools
The pools on the Summit are
terrific. However, the chair hogs discussed on the cruise message boards are prevalent. I did see a
deck attendant picking up towels that were left on chairs if nothing else was left behind but the
chair saving has gotten ridiculous (and this isn’t just a Celebrity issue….it’s a cruise
industry issue). Here’s what I don’t get. If you go sit on a deck chair and leave when you’re
finished instead of trying to save it all day, there would be plenty to go around. Half of the time
a fair amount of the chairs that were saved didn’t have anyone in them for hours. Finding a chair
actually wasn’t as bad on this cruise as some previous cruises, except perhaps right around the
pool. We like the upper pool deck with a view of the ocean better anyway.
The Spa Pool area
(Thalassotherapy Pool) on the Summit is also beautiful. It was always crowded, especially on the
first two sea days (day one was kind of chilly). The café in the spa pool area is very nice and a
great alternative place to have breakfast. But remember, when they say they serve a lighter menu,
they mean it….no regular coffee, no cream, no butter, etc. There is no charge to use this pool on
the Summit.
The Pizza served on the Pool
Deck is pretty darn good. The burgers and hot dogs are OK and the fries are top notch! Didn’t have
any ice cream from the ice cream bar this cruise, but I’m sure we will next summer. It, too,
looked terrific.
The Spa
The spa and health facilities
on the Summit are terrific. Lots of planned classes and a wide variety of spa services. My husband
and I each had a one-hour massage. Both of our therapists were great but the pricing in the spa
continues to creep upwards and the cost for an hour massage is now $109 !!! That was one of the
least expensive services available. This will likely be an area where we cut back in the future.
The Dining Room
The Cosmopolitan Dining Room
was lovely and we had a great table on the upper level in the middle of the room. Our waiters, Roy
and Gabor were outstanding. We like traditional dining (eating at the same table with the same group
of people every night). Let’s face it, everyone seems to think that dining is a big part of
cruising. Beyond the food, which for the most part was excellent, the friendships you form with the
waiters (and other staff for that matter) can make your cruise truly memorable. Roy and Gabor
definitely made dining on this cruise a fun adventure. The fact that Celebrity continues to offer
traditional dining is one reason we’ll keep coming back. We did dine in the Normandie alternate
restaurant one evening (more on that later).
Entertainment
It had been two years since we
had cruised with Celebrity. I didn’t recall the entertainment being good or bad on our last
cruise. But in reading the message boards, many people think that the entertainment is an area that
was lacking. If it was, it isn’t any longer, at least not on this cruise. The production shows
with the Celebrity Singers and Dancers were all outstanding (we made it to almost all of them); the
comedians were all pretty funny and several of the other acts were outstanding. METRO, the vocal
group that specialized in barber shop and a cappella harmony were incredible. They continuously
packed the Café Cova Milano where they sang regularly and they garnered a standing ovation when
then performed in the Celebrity Theater. Their rendition of “Somewhere” from West Side Story
brought chills! The group “Family Duo” offered terrific pre- and post- dinner dancing music in
the Rendez-Vous lounge. The lounge and the dance floor was always packed when they were playing.
Additionally, the harpist that played in the atrium and the combo that played in the Normandie were
also delightful.
Cruise Critic Get Together
Approximately 25 cruisers who
posted on the Cruise Critic message board gathered in the Rendez-Vous lounge on the second afternoon
to meet and have drinks. It was great to meet people we chatted with for months prior to the cruise
and it was fun to see people as we went along throughout the cruise. After introductions and
chatting for about 30 minutes, the cruise staff showed up for “Battle of the Sexes Trivia.” So
we split the into men versus women laughed a lot! Of course, the women won (at least this round!).
SHORE EXCURSIONS
Before moving into the ports
of call, I want to briefly discuss shore excursions. For the past several years, I have been
researching and booking our own shore excursions. I find them to be much more personal and often get
you off the beaten path that so many of the ship excursions take the masses to. I’m not against
ship-sponsored excursions. In fact, if you are new to cruising, I’d recommend taking the
ship-sponsored tours. There is a comfort level in taking a ship tour. The ship will wait for you if
you are on one of their tours. They won’t if you are on your own. We often took them when we first
began cruising some ten years ago. However, we now feel comfortable arranging for our own tours with
local people and we love the more personal attention and information you receive from a private
tour. We always allow enough time to return to the ship and we’ve yet to have a personal tour that
wasn’t outstanding. That proved true on this cruise as well.
Ports of Call
St. Martin/St. Maarten
We had been here several times
before but never to Orient Beach. We decided this was the trip to do it. It was a $5 per person cab
ride (approximately 20 minutes) from the pier. It is a VERY pretty beach, filled with small
restaurants/bars that dot the landscape. It’s a great beach for walking and despite the hype that
this is a “nude” beach, I’d say 98% of the people had their swimsuits on. When we returned
from the beach, we shopped for a camera lens for my 35mm camera (I recently broke a lens and needed
a replacement) and then stopped for a cool daiquiri at Everything’s Cool before heading back to
the ship. This is a great little spot among the shops that has a great view of the ship and great
drinks. This is always a popular island and there is much to see here. There is a water taxi from
the pier to the heart of the shopping area in Phillipsburg. It was $3 each way or $5 for a day pass.
St. Lucia
Without a doubt, this was our
favorite stop on this cruise. I began researching private tours somewhat late in the game, but I
located a company called Jungle Tours and booked them about two weeks before departing. This was
probably the best overall shore excursion we’ve done in 15 cruises. To start, everyone in our
group of 8 decided to take this tour. The cost was $70 per person and it included 7 hours of island
exploration, all entrance fees and lunch. Our tour guide’s name was Shal, owner of the company. He
picked us up shipside (he was waiting for us when we walked down the gangplank). The first thing I
said to him was that we wanted to have fun. He took that to heart! He turned on the music and began
singing as we boarded his open air Land Rover that accommodated 8 passengers. There was a padded
bench on either side and roll bars that could be leaned against. We began by sitting but before long
we were standing and singing along, marveling at the spectacular scenery. We quickly departed
Castries (the port city) and headed to the country. We drove through banana and cocoa plantations on
our way to our first activity….a hike to a waterfall. A word of caution to everyone taking shore
excursions – Be sure to wear the proper shoes for your excursion. Exploring an island like St.
Lucia (where there is a lot of rain forest to hike) includes a great deal of walking, sometimes
through uneven terrain. We were amazed how many tourists wore sandals and open-toed shoes to hike.
Wear rubber-soled shoes (sneakers) or hiking boots if you are going to take these excursions.
Just prior to arriving at the
rain forest for our trek to the waterfall, we stopped was at a roadside stand for bananas and fresh
fruit and to get a glimpse of our ship in the port far below.
The walk to our first
waterfall was what I would consider moderate hiking. Some uneven terrain, walking over rocks in
streams, etc. Shal was very cautious with the eight of us, waiting and helping each person as we
went. Our group ranged in age from 30 – 59. We did come across several other tour groups in this
section of the rain forest and Shal had to stop and help them because their guide was far beyond
them and not paying attention. The waterfall was a great backdrop for a group photo!
Our next stop was at a
“bakery” where they made Cassava bread. It was delicious and you could watch them make this
island specialty at this roadside bakery. Cassava is a root vegetable that is grated to make a sweet
or salted bread.
Next stop was The Volcano to
view the steam vents and watch the earth “bubble.” This was the only spot on the daylong tour
that was crowded with other tourists. Our stop here was short…the sulfur smell is overwhelming.
Back into the Land Rover we
headed to what was to become our favorite stop. A hike (easier than the first hike) to a natural
mineral spring and waterfall. Here, you could (and all the women did) smear yourself with volcanic
mud, dry in the sun and then rinse in the warmth of the natural spring waterfall. There were only a
handful of other people at this spot and it was special. The laughter began when the mud went on and
the photos were taken. More singing ensued. We are still laughing.
Our final stop was at a
beautiful beachside restaurant (Still’s) for lunch in the town of Soufiere at the foot of the
Pitons, St. Lucia’s landmark mountains. The food was delicious and the scenery spectacular. We
could have sat here all afternoon!
A couple of important notes:
Shal was a very cautious and courteous driver. He had a cooler filled with water, soft drinks, beer
and rum punch for consumption throughout the day. Shal’s enthusiasm and love of his island was
apparent throughout the day. It made all of us look forward to returning in the future and exploring
this beautiful island even more. If you are looking for a great tour, we highly recommend contacting
Shal at www.jungletoursstlucia.com.
Barbados
I have a favorite spot on
Barbados where I love to purchase pottery. It’s called Earthworks. For years, I’ve wanted a set
of dishes from Earthworks and we agreed that this would be a Christmas gift this year. The reason I
love the pottery so much is that they primarily use the colors of the Caribbean (blues, teal,
greens) in creating their dishes, casseroles, platters, coffee mugs and more. When I get home, it
reminds me of how pretty the Caribbean sea is.
I spoke with a cab driver and
explained we wanted go to Earthworks and then onto a beach. He agreed to take us to Earthworks, wait
for us (we were in the store about 45 minutes), take us to Surfside beach in Holetown and then come
back and pick us up later in the day and return us to the ship. The cost was $20 per person – a
very reasonable charge considering the distance and time involved. The beach was nice and had
several open-air restaurants but there were quite a bit of people trying to sell their wares.
St. Kitts
A $3 per person cab ride found
us on a very pretty spot called Friar’s Beach. There was a beautiful view of Nevis in the distance
and we were surrounded by mountains. It was much more quiet than the beach in Barbados and there was
one small place to eat – but it was REALLY good. They were cooking chicken, ribs and whole
lobsters on a grill beach side. When you arrive at the beach, if you go all the way to the right,
it’s very quiet and there are very few people. On our way back, we were dropped off in town to
shop. We looked for batik from St. Kitts but it was all pretty expensive. It was a short walk from
town back to the ship.
St. Thomas/St. John
We’ve been visiting the U.S.
Virgin Islands for a few years now and always catch the Red Hook ferry to St. John for the day.
Without question, the beaches of St. John are among the prettiest in the entire Caribbean. No one
tries to sell you anything on these beaches and with the exception of Trunk Bay, they are uncrowded
and quiet. We always grab a cab in Cruz Bay when we get off the ferry and go to either Cinnamon or
Maho Bay. Cinnamon has more facilities (a general store, restaurant, restrooms). Maho is secluded
and without facilities but spectacular! Lunch is high atop St. John at the patio of Chateau
Bordeaux, overlooking Coral Bay and the British Virgin Islands. Burgers, chicken sandwiches, hot
dogs and many flavors of daiquiris are the only things on the lunch menu. But the food is good and
the view breathtaking.
We had planned a small
sailaway party on our veranda upon departing St. Thomas, our last port of call. Besides a gorgeous
sunset and the twinkling lights of St. Thomas as darkness fell upon us, we were very fortunate to be
joined on our deck by the wonderful vocal group METRO. They performed three AWESOME songs as we
pulled out of the harbor. It was a highlight of the trip and a special evening we will all long
remember.
Note on Cabs: On all of the
islands, the cab driver that took us to a beach returned later in the day to pick us up and return
us to the ship. Confirm your price and time with the cab driver; get their name, be pleasant and
you’ll get terrific service. They love to tell you about their islands and are typically glad to
have us there. And they always return for you!
The Normandie
One of the first things we did
when we got on board was make a reservation in the Normandie for the seventh night. It was an
informal night and even though we hated to leave our regular waiters, we had to try Normandie after
all we read. The experience was unforgettable. The food, the staff, the laughter, the music – it
all added up to another memorable evening with friends. That’s the most important thing – a
memorable evening with friends. Everything you’ve read on the boards about the food and service is
true. It was all outstanding. With eight of us, many things on the menu were tried and all were
wonderful. But what made the evening special was the laughter and conversation we shared with our
waiters for the evening: William and Peter in particular. And a surprise visit from our dining room
waiter, Roy, completed the night.
Cruise Staff & Activities
Jim Cannon, the cruise
director, and his staff did an outstanding job to make passengers feel welcome and they continuously
encouraged passengers to participate. All of the typical cruise activities – pool games, bingo,
horse racing, trivia, art auctions, etc. – were here. The friendliness of the cruise staff made
them more enjoyable.
Debarkation
This went very smooth. We had
an early flight (11:00 AM) and were given early debarkation tags. We were off the ship by 8:45. We
purchased the ships transfer to the airport and I’d highly recommend this if you are tight on
time. They separated us onto buses by airline. We were flying Delta and a Delta rep boarded the bus
to tell us that they had set up a satellite check-in for us at the airport so we did not have to
stand in the long lines at check in upstairs. A VERY NICE bonus! This alone was worth the cost of
the transfer ($11 per person). We still had about a 30 minute wait for security after we checked our
luggage in. We were at our gate about 60 minutes prior to departure.
Final Comments & Observations
When all was said and done,
our 10-day cruise on the Summit was one of the best experiences we’ve had in our ten years of
cruising. Part of it stems from the fact that we aren’t going to let anything ruin a cruise
vacation. I’m amazed at the people who complain and complain throughout the cruise. If you don’t
have a good experience on the Summit, chances are it’s your fault. Not that the crew or the ship
is perfect. Nothing is. But if you approach a problem with a smile and positive attitude, you’ll
find a staff that will go above and beyond to help. Yelling at crew members (I witnessed this first
hand and it was uncalled for) doesn’t accomplish anything and it’s terribly unfair to a staff
member who most likely had nothing to do with problem in the first place.
Here’s a rundown of what made this cruise so special:
Areas of Improvement
Most of these items are minor
and did not impact our overall enjoyment of the cruise. But we did see a couple of areas that could
be improved:
In closing, remember that
different people like different things and therefore feel differently about their cruise. However,
we are each ultimately responsible for our own experience and whether it is good or bad. Realize
that “stuff” happens but keep smiling and the crew, more often than not, will do their best to
help resolve any challenges you face. In these days of uncertainty, shouldn’t we make the most of
every day and enjoy them as much as possible? I know we are and we hope you will, too. Trust me, it
makes for a much happier cruise all the way around. A big thanks to everyone who contributed to
making this one terrific cruise for us!
Happy Cruising!
Anne Goyer Ask a Question About Celebrity Cruise Lines
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