Age: 34
Occupation: Television Production
Number of Cruises: first with Costa, 5 others
Cruise Line: Costa
Ship: Atlantica
Sailing Date: December 14th, 2003
Itinerary: Eastern Caribbean
I just disembarked from a 7-day journey through the
Eastern Caribbean on board the Costa Atlantica. Hopefully this review will help
you decide which line is best for your next vacation. Let me preface this by
saying I have been on many other ships and know exactly what to expect from the
experience. I am not comparing this to a five star hotel stay or similar – I
compare only to other ships I have sailed.
Overall I must say that the experience was fair at best. The embarkation was a
complete mess – however typical with most cruise lines. (why is this so – folks
it’s truly not that difficult to check in passengers en masse – look at the
airlines!). Once we were on board we were instructed to wait in the Caruso
Theater for instructions on how to start the cruise – I asked several staff and
repeatedly why this was necessary – and was told “you’ll have to wait for your
room key here”. After some crowd rumblings, we were then told “our mistake, just
go to your rooms and your keys are located there”. Actually this process seemed
to work quite well – although it doesn’t really work when groups arrive at
different times. Do you leave your pass key in the door or open/unlocked with
your belongings inside or do you sit inside the cabin and waste time waiting?
The ship left on time. I must admit Costa did a nice job stationing key staff (maiter’d,
registration for credit card, day camp, etc.) to help deal with any rooming,
seating or camp concerns.
The dining room – Titziano – and actually the food program overall was very
disorganized. The menus were/are extremely difficult to read – nothing flowed.
The vegetarian and sugar free options were listed as regular items as well. For
example – the chocolate mousse was listed twice – how you could tell the
difference, I’m not sure – in fact I’m sure there was no difference and the
servers were just making it up as it went along. The food taste and quality was
average. The breads were very basic and mostly consisted of white rolls –
similar to what you would find at a diner. The desserts were a joke. Tasteless
and small portioned. I was shocked considering our Exec Chef was an Italian. To
say the service was slow would be an understatement – lunch would sometimes take
over 2 hours – no joke. Courses would be forgotten or placed out of order – food
auctioning (“who ordered the beef”) became the norm. Our server never learned
who we were – so my thousand island needed to be requested at every meal. The
buffet deck upstairs was often left dirty w/out cups or ice cream or coffee. The
offerings were very basic and not that tastey.
The entertainment was average – the dancers and stage shows were well performed.
The first night (some family juggling/circus act) was very amateurish. The
comedian that performed some late night must have obviously been a close friend
of the cruise director Cassandra as he was not funny – and for some reason
performed mostly lame magic tricks. They had one of The Platters perform – seen
him on another ship – entertaining show. The talent show the last night was
hysterical – they were brilliant with Costa staff performing behind the
typically boring passenger songs and dances. Really livened up the night with
their own added adlibs.
The European vs. American issue was totally non-existent. Both were friendly and
patient with the various languages. The European style of cigarette in mouth for
entire trip got very annoying – way too much smoke on board this ship – was
difficult to escape.
Excursions were pretty bad overall. For example – the entire city of La Romona
and excursions around Catalina Island were basically one big time share tour
(yes folks the ones you usually get paid for attending in the States) for some
resort called Costa de Campos. I was offended at the fact I had to pony up $46
to get a driving lecture on the ins and outs of this private resort. We even
stopped at the “authentic village” which was nothing more than a Disney Village-esque
shopping area built actually around 1980. We were then given tours of all the
stores! I was furious along with most of the other tour participants. I’ll have
to research how I can get involved with the profit sharing in the Kandela show
they charge an additional $27 – also located in the heart of that resort. Most
tours were very disorganized – including one in Nassau that consisted of
charging us a decent amount only to place us in taxis to be driven around town.
Pros – itinerary (minus Dominican Republic stops), size of ship,
cleanliness, ability to learn a new language, gym equipment, main stage
entertainment.
Cons – food, service, excursion choices and organization, cigarette
smoke, side entertainment.