Tom Ogg
CruiseReviews at aol.com
Age: Baby Boomer
Occupation: Self Employed
Number of Cruises: lots
Cruise Line: Radisson Seven Seas Cruises
Ship: Seven Seas Voyager
Itinerary: Eastern Mediterranean
Summary in Advance
This cruise is something everyone should do at least once in their lifetime.
The ship, the dining, the service, and the itinerary are simply, the best.
Radisson has it right!
The Set Up
Joanie and I were the seminar leaders and group escorts for two
small groups of 22 travel professionals aboard the Radisson Seven Seas Voyager
for two seven day itineraries, back-to-back in the eastern Mediterranean.
Getting to the Ship
This was a continuation of
a month long trip that had already taken me to China, Korea, Japan, Jamaica,
Haiti and Mexico. I left Joanie in Hong Kong and was finally meeting up with her
in New York's JFK airport. I debarked the Navigator of the Seas in Miami and
made my way to MIA for a flight on American Airlines non-stop to JFK. Upon
arrival I transferred to Swiss Air international terminal and met Joanie who had just flown
in from SAN. It was great to see her and after a while we boarded Swiss Air for
the flight to Geneva. I must say that I would not choose Swiss Air again, as the
pitch in coach was barely tolerable, which is quite unusual for an international
flight. We connected in Geneva and flew non-stop to Athens, Greece. We flew into
Athens a day before the cruise, but if you have not visited Athens, I would suggest
at least a couple of days to explore its treasures.
We stayed at the Royal Olympic Hotel in Athens and I would highly
recommend it. The hotel is well located, just a 5-minute walk to the Plaka and
its wonderful restaurants, shopping and sights. One can also walk to the
Acropolis and many other famous Athens sights. The hotel commands a formidable
view of the Temple of Olympian Zeus and the surrounding area. One can see the
acropolis on the top of the hill from your lanai. The rooms are quite generous
in size
for European hotels and the service is excellent. After enjoying dinner in the Plaka, we settled in for the evening. We were up early and again ventured into
the Plaka for breakfast and some serious exploration of every nook and cranny
the Plaka offers. This was really the first time that I had ample time to really
penetrate the Plaka and I would rate it quite high on Athens’s “must see” list.
Around noon, we checked out of the hotel and took a taxi to meet the ship in
Piraeus, the adjoining port city to Athens.

The Seven Seas Voyager Docked in Kusadasi
The Ship:
Having sailed
the Seven Seas Navigator recently, I was surprised by the size of the Seven Seas
Voyager. She looks much larger than the Navigator and carries 700 lucky
passengers. She is considered a 6-star ship and she lives up to her reputation
very nicely. As the world's second all-suite, all balcony ship, The Seven Seas
Voyager is a true luxury experience
Cabin 1042
Joanie and I treated
ourselves to a Penthouse Suite (includes butler service) and we were glad we
did, as things turned out.

The Penthouse Suite Floor Plan
The Penthouse
Suite is 370 square feet (including the balcony) is quite large enough for
two people on a longer cruise.

Penthouse Suite Bedroom (Cabin 1042)
The bedroom
partitions off from the living area by the use of a full length drapery.
When this
privacy drapery fully encloses the bedroom area, the black out shade over the
window in the bedroom allows for maximum darkness making sleeping during the day
very easy.
Joanie actually slept almost 24 hours straight in this environment
when she was recovering from her illness. The bedding is of the highest of
quality. There is a master lighting
control on the headboard for the entire cabin, and there are two reading lights
with separate controls that allow one to read without bothering the other
person. two-drawer nightstands reside on either side of the bed. Next to the bed
is a complete women’s cosmetic mirror, lights and counter. An excellent hair
dryer is also located there. With enough drawer space for everything women bring with
them. Along the wall facing the ocean is a huge desktop and chest of drawers,
desk drawer and storage area. There are two 110v electrical outlets and a
telephone, however, currently there is not Internet access available from the cabin for a
notebook computer in the Penthouse Suites. HINT: Bring a extra 10 foot extension
cord with at least 3 outlets for the use of various electrical appliances.

The Living Area
The living area is of substantial size. The balcony (50 square feet)
does not have lounge chairs, but rather plastic chairs and a small table. It is
perfect for coffee in the morning, but not large enough to lounge in the sun.
The privacy on the balcony is excellent, however. The sofa is at least 6’ 6” and
is large enough for a tall person to comfortably sleep on (I know, I slept on it
one evening when Joanie was really ill).
For in cabin dining, there
are two comfortable chairs and a table that converts into a dining table, rather than go out to one of the restaurants
and there are two comfortable chairs.
A full bar, with an
entertainment center below, take up most of the cabinetry.
Radisson includes 2 bottles of your favorite booze per cruise and you
can order whatever you want for mixers and such.
The entertainment center
houses a television offering multiple channels and first run movies with no
extra charge.
There is also a DVD player and
a substantial DVD lending
library is located in the Internet café. Below the entertainment center is a concealed
refrigerator stocked with bottled water, beer, soft drinks and juices. All of
these beverages are also included in the cruise fare and are replaced as you use
them. If you would like bloody Mary mix, as an example, it will be provided for
you on a daily basis.

The Walk-In Closet
The walk-in closet is large enough for an extended cruise and
easily accommodates everyone’s wardrobe with room to spare. There is a separate
tie rack and also a belt rack for men and a full chest of drawers (with a hidden
safe) there, as well.

The Penthouse Bathroom
The bathroom is simply elegant. First, there is a full sized
bathtub with excellent water controls, next is a fully enclosed glass shower
with excellent water controls and a toilet. The mirrored sink area offers plenty
of space for storing toiletries and there is both a men’s and a women’s side. It
comes stocked with Aveda cosmetic products that include shampoo, conditioner,
body wash and body lotion. There is also Aveda bar soap. Next to the doorway is
a floor to ceiling mirror for that last second check before heading out for the
evening. I might mention that the door also has a doorbell for folks to announce
their arrival at your suite.

Joanie and Sagit, Our Butler
Sagit, our butler also came with the suite. Sagit was a lifesaver
for Joanie. Without Sagit, it would have been very difficult to make sure that
Joanie had everything she needed to recover from her bout. One quick request of
Sagit and he would magically appear with whatever we needed. Once Joanie was
healthy again, we laughed about simply booking ourselves into a suite with a
butler the next time we get ill, rather than staying home and being miserable.
All in all, I would highly recommend this category on this ship.
The cabins are well located, the extra touch of having your own butler and the
extra room in the cabin makes a longer period on a ship much more enjoyable. I
did get a chance to see the other cabin categories on the Voyager and also liked
the Grand Suite, as it had a Jacuzzi tub next to the bedroom looking out its own
floor to ceiling window at the ocean. I thought it would be fun to cruise in it
sometime in the future.
Also, I took some pictures of the
Deluxe Suite, Voyager Suite, Grand Suite
and Master Suite and published them here. I also included a floor plan
for each suite so that you can see the differences. If it were me, I would take
the Grand Suite on my next Seven Seas Voyager cruise.
The Dining Venues
One of the
great things about luxury cruising is the dining and the Seven Seas Voyager is
no exception. She offers four exceptional restaurants and a poolside lunch
venue. The dining is gourmet and the experience delightful. Here are the
restaurants in the order that I enjoyed them.

Signatures Restaurant
Signatures Restaurant, deck 5, aft
( Sample Menu )
This was by far my favorite
restaurant on the Seven Seas Voyager. Here is how the ship describes the
restaurant; “Signatures is operated exclusively under the auspices of chefs of
the famed Le Cordon Bleu of Paris. The menu is presented in the classic A La
Carte tradition. This elegant venue is only open for dinner, the Dress Code
requires jackets for Gentleman and Informal for Ladies, and reservations are
required.” The menu is excellent, the service impeccable, the presentation
engaging and the entire dining experience is simply six-star. We dined here
twice and would have every night if we could have pulled it off.

Compass Rose Restaurant
Compass Rose Restaurant, deck 4, mid ship (
Sample Menu )
This is the ship’s main
restaurant and is open for breakfast, lunch and dinner. While it is the main
dinning venue, it by no means pales in comparison to the other dining venues. We
had several meals in the Compass Rose Restaurant that rivaled the other dining
venues in all aspects. The Compass Rose is open for breakfast and lunch for
those that want a more formal dining experience. No reservations are required
for dinner.

La Veranda Buffet
La Veranda Restaurant (Italian Steakhouse),
deck 11, aft ( Sample Menu
)
La Veranda is the Voyager’s Italian Steakhouse restaurant in the
evening time. It offers excellent Italian dishes and a fabulous antipasto buffet
that in itself is worth dining here. Add to the antipasto buffet excellent soup,
pasta, salad and entrée selections, and you have the makings for a great dining
experience. No reservations are necessary for dinner at the Italian Steakhouse.

Dining on the Fantail at La Veranda
La Veranda is also the ship’s buffet restaurant for breakfast and
lunch. Breakfast finds many different fresh fruits, juices, nuts, breads, meats,
eggs and other treats. There is a gourmet omelet station
that also offers
specialty egg
dishes like Eggs Benedict and such. One can choose to dine in the restaurant
itself or on the fantail out in the open. We found that breakfast on the fantail
was something we looked forward to. Lunch also brings an excellent array of
dishes to please your palette. Every day there are salads, soups, meats, seafood
(including shellfish of some sort) freshly made pasta to your taste, an Asian
station with various Asian dishes, rice and other treats, and a full dessert
offering. The table service is excellent and we found no need to go any further
for breakfast, and sometimes lunch when our appetite suggested we could consume
such treats.

Latitudes Restaurant
Latitudes Restaurant, deck 5, mid ship
( Sample Menu )
We only
dined in Latitudes once and our meal was not all that great, particularly when
compared to the other restaurants.
I am not sure if Joanie and I are Asian fusion snobs, or if the restaurant
actually fell short of everyone’s expectations. Being from San Diego where there
is a wealth of Asian fusion restaurants and having a rich Asian dining
background, we found the menu to be uninteresting and the service only very
good. Unless you are an Asian dining aficionado, I suspect you will find the
restaurant much to your liking. Joanie and I had experienced some 6-star Asian
fusion meals in Hong Kong only a few days before this cruise and I suspect that
experience made us impossible to please. But, I have to call it as I see it.

The Pool Grill
Pool Grill, deck 11, mid ship
Joanie and I took a good
number of lunches at the Pool Grill and they were excellent when compared to
other cruise lines and ships. On several occasions the bar-b-ques were fired up
and wonderful lunches were prepared poolside. This usually happened on days at
sea. The normal daily menu included a small salad bar, mixed salads, numerous
condiments, grilled to order selections such as hamburgers, hot dogs, steak
sandwiches, fish sandwiches, chicken sandwiches, fries, chips and such. There
were also fruits, desserts, cookies and other treats. One could choose to dine
at one of the poolside tables or have their lunch served at their poolside
lounge chair. The food was consistently good and the service excellent. My only
observation was that the menu didn’t vary from day to day. I would have liked to
have seen the mixed salads from La Veranda Restaurant extended to the Pool Grill
on a daily basis to offer new and exciting choices for those that chose the Pool
Grill on a consistent basis.
Morning also saw a selection of early morning treats at the Pool
Grill. A fresh cup of coffee or tea, fresh fruit, various breads, dried fruit
selections and yogurt were available for those up early, or wanting a modest
(and healthy) breakfast.

The Coffee Corner
Coffee Corner, deck 5, forward
I couldn’t write this
review without mentioning this little jewel. The Coffee Corner is open 24-hours
every day and offers both regular and a decaffeinated coffee machines that
dispense
cappuccino, latte and regular coffee on demand. There are also pastries and/or
cookies offered all day. Several types of tea are also available for those wanting
it. A visit to the Coffee Corner is a great way to take a break and enjoy a
fresh coffee drink at your leisure.
Other Public Rooms
Deck 12
The best way to explore the
Seven Seas Voyager beyond the restaurants is to start at the top deck and work
our way down the ship. If you will join me, we will head all the way aft and
take the elevator to deck 12.

The Paddle Tennis Court
All the way aft is where the paddle tennis court is located. While we didn’t use
it, those that did had a ball.

Part of the Jogging Track
The jogging Track runs the length from aft of the paddle tennis court to the
forward portion of deck 12 around the pool. Both walkers and joggers heavily
used the jogging track every day of the cruise.

The Seven Seas Voyager Pool Area
Walking forward on the jogging deck,
one captures their first glimpse of the Seven Seas Voyager's pool area. This is
constructed perfectly for this ship and it is never crowded.

The Shuffleboard Court
All the way forward on deck 12 is where the shuffleboard court and additional
lounge chairs are located. Deck 12 was an excellent place to be when entering
and departing ports, as it offered excellent views and visibility.
Deck 11

The Observation Lounge
By going down the forward
stairwell to deck 11 and then going all the way forward, we enter the beautiful
Observation Lounge.

The Observation Lounge Bar
This offers a great bar and
nightly entertainment, but is also a great place to hang out during the day time
and when entering or departing ports. Moving aft past some of the suites on
board and past the top level of the atrium, you enter the pool area.

The Pool Bar
The Pool Bar is on the port
side; and a small stage, where groups play during sail-a-way parties and at-sea
days, is located adjacent to the pool bar on the starboard side. A ping pong
table is located there when there is no entertainment.

The Pool Area Lounges
The pool offers excellent
lounges that recline and feature thick mattresses. The lounge chairs purposely
have an abundant amount of space around them making it quite easy for everyone
to get into and out of them. The pool is salt water while the 2 Jacuzzis are
fresh water and are always kept at a perfect temperature without being too hot.
Just aft of the pool, several dining tables are part of the Pool
Grill. The Pool Grill serves those using the pool for breakfast and lunch and
offers extended hours for those returning too late for the other restaurants.
Going inside
leads to the aft stairwell. Walking
through the doors leads you to the La Veranda Restaurant with its aft fantail
for dining outdoors.
Decks 7, 8, 9 and 10
These are all passenger cabin decks. However, note that each deck has its own
self-service laundry with free usage. This was a life saver for Joanie and I.
Deck 6
Moving all the way forward on deck
6 from the aft elevator, we pass several passenger staterooms until we
arrive at the atrium.

The Photo Shop
On our right is
the photo shop. The Seven Seas Voyager has two photographers that are completely
non-invasive. They shot pictures only when requested and make themselves
available for portraits on several evenings.

Just One Section of the Library
Across from the
Photo Shop is the ship's library. This is an excellent library with all of the
books color coded by type and then alphabetized with the beginning letter
designated on the color tag. This makes it very easy to replace the book once
you have read it.

The Seven Seas Voyager Library
There is a
substantial travel section featuring books on many of the destinations that may
be featured on the itinerary. Unfortunately, many folks took the books to their
cabins and never returned them until the last day of the cruise.

The Entrance to the Judith Jackson Sea Spa and
Salon
Forward of the
forward elevator bank the Judith Jackson Sea Spa and Salon is found. The
entrance is great and is always manned by the wonderful and happy young ladies
that staff the spa. Click
here to see a sample Judith Jackson Spa Menu

The Workout Area
There is a
minimal workout area, but just enough equipment and free weights to accomplish a
maintenance workout. There are several treadmills, a step machine and bikes for
cardio workouts. as well. I especially enjoyed the steam room and shower in the
work out area. The steam room was small, never busy and HOT! The showers were
private, large and very enjoyable.

The Aerobics Room
While I didn't
take any classes, Joanie took some almost every day in the aerobics room. They
offered several classes and there was never a charge. Joanie loved the
instructor and looked forward to every class.

The Beauty Salon
The beauty
salon was always busy with ladies primping for the formal and informal nights
and the massage and treatments offered in the spa were very popular.
Deck 5
Leaving the salon area and making our way down the stairway to deck five and
then moving forward we find the entrance to the upper level of the Constellation
Theater.

The Constellation Theater
This is the
main showroom on the ship and the place where most special events take place. It
offers comfortable seating, great sightlines and wonderful acoustics.

The Registration Desk
Looking aft,
one sees the registration desk (on the starboard side) and the tour desk (on the
port side). The registration desk is manned 24 hours per day and is quite
helpful with every request or question.

The Tour Desk
The tour desk
personnel are also quite helpful and there was an excellent assortment of tours
offered at each port. Shore excursion talks were given prior to arrival in each
port and were subsequently televised for those that missed the talk. One of the
services that the Voyager provides that I would give high ratings for is the
thorough disclosure of every port for those wanting to "do it on their own". They
provide maps and detailed information on how to enjoy the port without buying a
tour. I don't think this cost them a single tour booking, but it really pleased
those that wanted the information that had already decided to not take a tour.
Aft of the main
lobby lies the Hotel Manager's and the future cruise consultant's offices
followed by the Internet Cafe on the port side.

The Internet Cafe
The Internet
Cafe offers a reasonably fast connection depending on the location of the ship.
It was down while in some ports (presumably because of port interference) but
was generally very functional. The Voyager has also created a wi-fi "hot spot"
in the Internet Cafe so that you can get your laptop online should you want to
use your own computer. We didn't take that option simply because we didn't feel
right SKYPING in an environment where other people were trying to concentrate.
The rate to access the Internet is charged by the prepaid hour, rather than a
per-minute rate. An hour is $6.00 ($.10 per minute), 5 hours is $25 ($.083 per
minute), 10 hours is $40 ($.066 per minute), and 20 hours is $75 ($.0625 per
minute). These are excellent access rates for a ship. Joanie and I purchased 2
10-hour packages, but would have purchased one 20-hour if we had known that you
can have more than one computer accessing a code at one time.

Club.com Computer Center
Next to the
Internet Cafe is Club.com, more computers that are used for computer classes,
but that are also connected to the Internet for access. There was never a
problem getting a terminal to log in on, even at the Internet cafe's busiest
times.

Window Shopping at the General Store
Across from
Club.com are the Voyager's boutiques. There is a rather large jewelry store and
then the ship's logo and general store.

General Store Interior
There is
everything that one would imagine you would find with the exception that there
didn't seem to be an abundance of logo items for the ship. Many in our group
wanted to purchase logo items and just could not find what they were looking
for. I suspect that this is a lost revenue opportunity for Radisson. On the port
side opposite the boutiques lies Latitudes Restaurant.

The Horizon Lounge Bar
Moving aft from
the aft stairwell, we enter the Horizon Lounge.

The Horizon Lounge Stage
This excellent bar and
smaller showroom is quite intimate and comfortable. The showroom is used for
smaller entertainment venues such as comedians, and the bar also serves the
Signatures Restaurant.
Deck 4
Moving forward from the Horizon Lounge and down the aft stairwell, we are
delivered to the back entrance to the Compass Rose Restaurant. Walking through
the restaurant and out the main entrance we see the entrance to the Night Club
on the port side.

The Night Club Bartenders, the Best on the Seven
Seas
I loved the
Night Club (also known as the Voyager Lounge) and we made it our choice of
meeting places. First, the bartenders were awesome. Once Joanie was feeling
better, I stopped by the Night Club while I was waiting for Joanie to finish
dressing for dinner. She was to meet me there for a glass of wine before we went
to Signature's Restaurant. When I sat down the bar tender asked if I had just
joined the ship. I explained that my wife had been ill and I had stayed close to
the cabin to make sure she was OK. I didn't think anything of it, ordered a
glass of wine and when Joanie arrived we had another. When it came time to pay,
the bartender refused to charge us. From that point on, every time we entered
the bar, they had our wine of choice ready for us. They were the best bartenders
I have ever experienced on any ship.

The Night Club (Voyager Lounge) Dance Floor
The Night Club
also offers pre and post dinner entertainment and dancing. There are always hot
and cold appetizers available for those that want them prior to dinner and the
entertainment is perfect for the venue, not to loud or invasive, but the right
mix of sang and music.
I wish The Night Club was somewhere near my house

The Casino Gaming Tables
Across from the
Night Club is the Seven Seas Voyager's casino. While I am not a gambler, the
casino was a very popular spot for many of the passengers.

The Casino Slot Machines
The slot
machines seemed to be the most popular, as there were always folks playing them
whenever the casino was open.

The Conference Room
Across from the
casino on the port side is the Voyager's conference center. The Conference
Center can accommodate
substantial number of
people. The adjoining card room may also be included in the square footage. The Voyager would make an
excellent meeting venue for smaller groups.

The Connoisseur Club
On the
starboard side of the Voyager moving forward is the ship's cigar club, the
Connoisseur Club. While I didn't visit this club while the smoking lamp was on,
Joanie and I used it to wait for the ship to clear in one of the ports. It is
quite comfortable and I suspect, a great place to enjoy that stogie.

The Constellation Theater From the Stage
Finally, all
the way forward on deck 4 is the main entrance to the Constellation Theater. You
can see the sightlines are excellent from every seat in the house and the seats
are easily accessed without crowding.
The
Entertainment
Every evening on the Voyager there are several choices for entertainment. There
is always a main show in the Constellation Lounge and music in some of the other
lounges. Joanie and I didn't go to any of the shows, as we were having to good a
time just relaxing. The day's entertainment and other events are featured in
"Passages", the Voyager's daily schedule of events. I have included a sample
copy of "Passages" here.

The Group on the Seven Seas Voyager for the First
Week
The Cruise
October 11th, 2004;
Piraeus, Greece
We arrived at the cruise terminal and were immediately escorted to the ship
after checking some of our luggage with the porter. In less than 5 minutes, we
were on the ship and in the main showroom registering for the cruise. Before we
knew it, we were enjoying champagne talking with some of the members in our
group. The entire process was completely painless and should be the kind of
embarkation every cruise line should strive for. Since our cabins were not to be
ready for a couple of hours, we made our way up to the pool area to enjoy the
first of many wonderful poolside bar-b-que lunches. Joanie and I snuck down to
our cabin and discovered that it was ready for us, so we got our carry-on
luggage and made our way to settle in. Our checked luggage awaited us, so we
started unpacking. Since I had already been on the road for over two weeks, I
especially appreciated the self-serve laundry on our deck and wasted no time
filling the washers and dryers laundering my clothes. Our butler introduced himself
and I was able to give him the balance of my clothes that required dry cleaning
and pressing. I was ready for the cruise.
We attended the mandatory lifeboat drill shortly before departure
from Piraeus and then returned our life vests to our cabin on the way to the
pool deck for the sail away party. In addition to free cocktails, fresh shrimp
cocktail, bar-b-qued shrimp, chicken, pork and steak skewers were offered along
with several other delights. It was wonderful. We met some more folks with our
group and had tons of fun catching up on past cruise experiences and renewing
old friendships.
Joanie mentioned that she was not feeling that well, so we passed
on joining some of the members for dinner and made our way to our cabin for a
small rest. That is when it hit Joanie. I don’t know if it was Norwalk Virus or
a bug she may have picked up in Hong Kong (or on an airplane) but she became
quite ill. We skipped dinner and simply stayed in our cabin for the evening.
Tuesday, October 12th, 2004;
Nafplion, Greece
We slept late and Joanie awoke feeling somewhat better and made the decision to
visit the day’s port. Nafplion is a quaint Greek village capped by a very
impressive rock structure known as the Palamidhi Fort. It is perched 700 ft.
above the city on an enormous rock that has sheer cliffs on all sides and can be
seen from all points below. While Joanie and I would have wasted no time in
climbing up the fort’s 682 stairs to the entrance, because of Joanie's weakened
condition, we simply enjoyed Nafplion’s quaint pedestrian shopping streets and
residential areas. Nafplion is typically Greek with whitewashed building
exteriors and colorful doors and shutters adorning the simple architecture.
Dogs and cats lounged everywhere, while the local population rode their
motorbikes and bicycles here and there. Nafplion is truly a quaint port to visit
and well worth a long and leisurely exploration. Those that did climb their way
to the fortress said it was worth the climb, however be aware that they will
collect money from you once at the top before entering the fort.
Joanie was bushed, so we made our way back to the ship in time to
enjoy the poolside bar-b-que that was taking place. Now I must tell you. I love
fish. When I saw that the lunch bar-b-que consisted of swordfish, yellow fin
tuna, rock cod, salmon, grouper and other treats, I almost fainted. I loaded up
on the swordfish, tuna and rock cod and enjoyed every last morsel. Joanie tried
to eat something, but just didn’t feel like it. We spent the afternoon lying in
the sun around the pool before Joanie decided to go to our cabin to take a nap.
I was really starting to get worried about her at this point. It just wasn’t
like Joanie to willingly leave the sun to take a nap. She slept for the entire
afternoon.
Evening brought the first (and only) formal night during the
first 7 day segment of the cruise. As Joanie was feeling somewhat ill, I decided to
dine with members of the group in hopes of adding some normalcy to the cruise so
far. We met for the Captain’s cocktail party and then headed to the Compass Rose
Restaurant for a wonderful lobster dinner. I must say that the lobster that was
presented this evening was probably the best I can remember having on any ship.
After a wonderful dinner, I returned to our cabin to find Joanie sound asleep.
Wednesday, October 13th, 2004;
Santorini, Greece
Up again quite early from a long night’s sleep, Joanie was feeling well enough
to give a visit to Santorini a try. We waited for a couple of hours and then
tendered into the port of Santorini and made our way to the gondola to ride up
the steep cliff to the town of Fira. Fira is a very unique village and its
beauty is captivating. We strolled its streets and enjoyed a stop for a coffee
drink and to take in the beauty of the caldera below. Joanie was running out of
energy, so we made our way back to the ship where Joanie took a long nap.
I was continuing to get more
deeply concerned about her health. Joanie made the attempt to dine
with the group, but I could tell that she was not doing well. We called it an
early evening and decided to turn in right after desert was served. Joanie spent
the entire night quite ill.
Thursday, October 14th, 2004;
Kusadasi, Turkey
The doctor’s office opened at 8:00 am, so I demanded Joanie get some medical
attention.
This turned out to be a right decision, as she had picked up a particularly
nasty bug. The doctor wanted to put her on an I.V. drip to try to rid her of it,
but she refused electing to take an antibiotic and some other medicine. I spent the morning with her as her system calmed down and she was
finally able to go to sleep. After a couple of hours, I realized she was going to
sleep for some time so I decided to go ashore and spend some time wandering
around Kusadasi’s huge shopping area. Kusadasi always amazes me with the variety
and density of its shops. I suspect that it is one of the world’s most diverse
shopping environments (sort of like an Istanbul Grand Bazaar Light). While
Ephesus is the main attraction of Kusadasi, no one should discount the wonderful
shopping opportunities offered there, as well.
After several hours exploring Kusadasi, I returned to the Seven
Seas Voyager to find Joanie fast asleep recovering from her illness. I ordered
her some broth and crackers (both items on her doctor’s recommended diet) and
then went to the La Veranda Restaurant and simply ordered a bowl of pasta for
dinner for myself.
Friday, October 15th, 2004;
Rhodes, Greece
We arrived in Rhodes right on schedule. Rhodes is a great port
and is interesting to explore. Joanie was already feeling much better, so after
a good amount of time getting ready, we debarked the ship and entered Rhodes’
fabulous labyrinth of alleys, pedestrian streets and squares. While many of the
stores were not yet open, we had a great time getting lost in the maze. We had
planned on hitting a pharmacy in Rhodes to pick up some items that we might
need, so left the walled city in favor of visiting “New Town’s” more modern
shopping streets and “New Town Flea Market”. After locating an excellent
pharmacy, we explored the entire New Town area before reentering the Rhodes
walled city. We stopped for a hot tea and some more shopping before making our way
back to the ship. Joanie slept most of the afternoon,
We had arranged to meet our group in the Nightclub for cocktails
before taking a group photograph. It was fun to finally meet everyone and the
group photo came off quite well. We joined three other couples from our group
for dinner in the La Veranda Restaurant and had a wonderful time. While Joanie
was feeling better, we still went to bed right after dinner.
Saturday, October 16th, 2004;
Mykonos, Greece
Ahhhh, Mykonos. Mykonos is one of my favorite ports. It has everything going for
it. Great shopping, excellent restaurants, wonderful beaches, Mykonos is a
unique maze of whitewashed stucco buildings with strikingly colored doors and
window shutters. The buildings are stacked one upon the other up the hillsides
and the streets are nothing more than cobbled pathways that turn and twist their
way in every direction. It is truly beautiful. One could easily spend the entire
day walking about in Mykonos and never see the same street twice. In fact,
Joanie liked it so much that we intend to return to spend a week in one of the
boutique hotels in the center of Mykonos.
Joanie was feeling much better this morning so we decided to
shuttle into Mykonos and spend the day simply shopping and enjoying the people
of Mykonos. After what seemed hours of walking about the village, checking out
the windmills and otherwise enjoying the sights, sounds and smells of Mykonos,
we made our way to the central restaurant area by the small harbor. We settled
in for a latte and a cappuccino, and thoroughly enjoyed people watching. We saw
this one old guy that looked like the perfect model for a poor Greek fisherman,
He had a blue denim shirt, a rough sea worn face, fisherman’s blue jeans and a
look that shouted a life of hard labor at sea. Everyone seemed to know the old
guy, but it wasn’t until Joanie noticed the gold Rolex on the guy’s wrist that
we started laughing. I guess that about sums up Mykonos in a nutshell.
Back on board, we spent the afternoon enjoying the warm sunshine
by the pool before getting ready for dinner. We decided to just take a quiet
dinner for two:
and after a quick cocktail
in the Night Club, we were treated to a wonderful and intimate dining experience
at the Compass Rose Restaurant. Not wanting to break our record of going to bed early, we turned in
right after dinner.
Sunday, October 17th, 2004;
Thessaloniki, Greece
Thessaloniki is an odd port of call, but I suspect about the only one that fits
into the itinerary between Mykonos and Istanbul. We arrived in port on time, but
immigration took forever. When we finally disembarked, we were required to claim
our passport and physically present it to the immigration officials in Thessalonki.
Right after having it returned, we turned them back over to the staff of
Radisson. The whole process was kind of weird. The day was overcast and kind of
cool, but Joanie was feeling much better and we wanted to take advantage of her new health and do some exploring. Thessaloniki
offers many shopping opportunities in its metropolis, but since it was Sunday,
most of the stores were closed. We walked along the waterfront enjoying the
fisherman, joggers and general population out for the morning and soaked in the general ambiance of Thessaloniki itself. The main attraction of Thessaloniki is its archeological
museum and it is well promoted everywhere you look. We visited the museum and
found it underwhelming. I would say that the main feature of Thessaloniki is
its people and wonderful bakeries, shops and cafes. It is a city, different from
other Greek islands, but worth exploring to find your own reason to like it.
We were back on board the ship in time for lunch in the La
Veranda Buffet and then spent the afternoon catching up on some work in the
Internet Café and on my own computer. We had arranged to meet three other
couples for dinner in Signature’s Restaurant, so we attended the Captain’s
farewell party and then made our way to the restaurant. Signature’s is a
wonderful French specialty restaurant with a menu that is to die for. I enjoyed
a lobster appetizer, escargot and a fabulous sea bass entrée. Of course, all the
wine you care to drink is included with the dinner and we did consume our fair
share on this evening.
Monday, October 18th, 2004;
Istanbul, Turkey
I love Istanbul! I think it is one of the most fascinating cities in the world.
It has absolutely everything going for it and it is a shame more Americans don’t
visit its wealth of historic treasures, fantastic shopping, excellent
restaurants, fabulous sightseeing and truly hospitable residents. We arrived in
Istanbul, cleared customs and then Joanie and I grabbed a taxi to the Blue
Mosque
to start our adventure. Joanie and I are completely compatible travelers, as our
aptitude for sightseeing has about the same time lines. I admire people who can
treasure sights for hours and immerse themselves in
every little detail of
history the sight offers. For Joanie and me, the response is more likely to be:
“OK, we have seen it. Let’s move on”. Such was the case for the Blue Mosque.
Because it was Monday, the Haghia Sophia was closed, but we visited the
structure from the outside anyway. I think the Sophia is the most amazing
structure on Earth and wanted Joanie to experience what she could of it. We
passed the Baths of Roxclana, the Tomb of Sultan Ahmet I and the various columns
still standing in the Hippodrome. We both felt we had done enough sightseeing
and started our trek to the Grand Bazaar.
If you are a shopper (and Joanie is) you have no idea what a
shopping bonanza can be until you have visited the 4,600 shops that make up
Istanbul’s Grand Bazaar. That doesn’t include the thousands of shops, boutiques,
markets and kiosks that surround the Grand Bazaar itself. The Grand Bazaar
started somewhere in the early 15th century and is the largest
marketplace in the world. Imagine several hundred jewelry stores, one right
after another, for blocks and blocks. That is what the gold market is in the Grand
Bazaar. Bargaining is the normal way that goods are purchased and sold, and if
you are a good bargainer, you will enjoy the shopping trip of a lifetime.
Joanie went nuts. We bought leather coats, gold and fire opal
jewelry, scarves, Pashmina and lots more. I was so loaded down with bags
that we had to call a halt
to our shopping. Sine it was still going to be daylight for a couple more
hours, I took Joanie on a walk through the backstreets of the Bazaar Quarter. We
were deep into the unusual when afternoon prayer started and it made the
experience magical. We somehow missed the spice market and ended up deep into a
local market with tons of color. After eventually finding the Bosphorus and
locating our bridge, we decided to simply walk back to the ship to take in the
fading daylight and beginning of night. We stopped on the bridge for coffee and
watched the nightfall as the mosques and various buildings lit the sky for the
evening. Istanbul is magical.
After a brisk 25-minute walk from the bridge, we arrived back to
the Seven Seas Voyager. We unloaded the packages and decided to simply dine in
the La Veranda and were treated to another excellent dining experience. Joanie
was already making plans for Tuesday’s shopping venture into the Grand Bazaar,
as she wanted to go back to some stores and consummate purchases she had not
made and do a little Christmas shopping to boot. I was having a ball just
watching her enjoy the experience.

The Group on the Seven Seas Voyager for the
Second Week
Tuesday, October 19th, 2004;
Istanbul, Turkey
We were up before dawn and Joanie was eager to get going. We took breakfast on
the fantail of deck 11 at La Veranda Restaurant and then decided to walk back
into the Grand Bazaar and experience Istanbul in the early morning. Hordes of
fisherman were in their small boats on the Bosphorus and many more were fishing
along the edge of the water and from the bridge leading to the Bazaar district
itself. We crossed the bridge, went through the underpass and entered the Spice
Market and were immediately caught up in the frenzy that makes the Bazaar
District so amazing. Joanie thought about buying some saffron, because it is so
expensive in San Diego, some Turkish candy, maybe some caviar. There were just
too many decisions. We took another route up into the Grand Bazaar itself, this
time passing stores that specialized in children’s wear of all types. The
various markets are focused on a single product type so in order to buy a
certain product that you might be looking for, you must first find the area that
the market resides in. Once found, there are dozens, if not hundreds, of stores
offering everything imaginable in the product category.
We arrived in the Grand Bazaar and wanted to find a store where
Joanie had purchased two leather coats the day before. She wanted to exchange one
because it was stained. I was suspect that the merchant would do this. After
finding the store (not an easy task) the merchant went out of his way to make
sure that Joanie was satisfied. He gave her an upgraded coat and apologized
profusely for the problem. Joanie was so taken; she purchased another leather
coat and some infant booties and mittens from the guy. We finally completed the
shopping tasks with time to burn. We decided to take a completely different
route back to the Spice Market and ended up on a street that the only products
sold were fine pashmlna (women’s Turkish evening shawls made of silk, lace and
other feminine adornments). Joanie entered one store and was able to purchase 2
of the most beautiful pashmina I have ever seen for 20-million Turkish lira
(about US$16). Once back on the ship, Joanie was kicking herself for not buying
dozens of them.
We continued our walk and reentered the Spice Market for one last
look at the truly unusual array of products, scents, sounds and impressions. We
were back on the ship after a 45-minute walk with plenty of time to spare before
our departure. HINT: In Istanbul, just about everyone takes a taxi from the port
to the various areas of Istanbul, as they are inexpensive and plentiful. If you
believe the adage that getting there is half the fun, walk it instead. A good
portion of our memories occurred during the walks to and from the Grand Bazaar
and sights in the Sultanahmet area.
The Seven Seas Voyager’s departure from Istanbul found us by the
pool enjoying a wonder bar-b-que lunch of fish and several other dishes. The
Voyager spent a little time sightseeing the area before cruising down the
Bosphorus heading into the Sea of Marmara and onto our next port of call. After a
lazy afternoon relaxing, we spent the afternoon working out and getting ready
for our dinner in Signature’s Restaurant. I was ready before Joanie, so I made
my way down to the Night Club for a glass of wine and Joanie followed shortly
thereafter. We had a wonderful dinner together, just the two of us.
Wednesday, October 20th, 2004;
Kusadasi, Turkey
We were up early and I was anxious to show Joanie Ephesus. Ephesus is one of
those places that you simply have to experience to understand its power. Dating
back to 7 centuries before Christ, Ephesus was at the very center stage of
culture when Christ was born. In fact, the house where the Virgin Mary lived in
her later years and died is located close to Ephesus.
Ephesus was buried under
river silt. While only about 23% of Ephesus has been uncovered, it is a wealth
of history as there are complete structures and thousands of columns just as
there were over 20 centuries ago. It is awe-inspiring.
We negotiated a taxi (US60) to take us first to the house of the Virgin Mary and
then to Ephesus. He agreed to wait however long we wanted and then return us to Kusadasi, wherever we wanted to go.
We drove directly to the house of Virgin Mary (entrance fee was 8
euro per person). We entered the area and made our way to the house and entered.
A Nun was quietly singing Ava Maria while Joanie lit candles for her mother,
father and our lost twins, CR and Summer. It was a very somber and touching
moment and one could feel the intensity of the environment. After leaving the
home, we drove to Ephesus and entered the ruins (entrance fee was 12 euro per
person) and began our exploration. While it was quite crowded with tour groups,
we were able to find our way through Ephesus without incidence enjoying its many
visual treats. We drove back to Kusadasi and departed the taxi on the furthest
side of the bay where Kusadasi resides and then walked the tile oceanfront
walkway the entire length of Kusadasi. It is a charming
village. Once near the shopping district for tourists, we entered Kusadasi’s
many pedestrian shopping streets featuring shops of all kinds. Unfortunately,
the merchants of Kusadasi have taken their aggressive marketing techniques to an
almost obnoxious level. While the merchants in Istanbul’s Grand Bazaar are
aggressive, in Kusadasi, being obnoxious seems to be the focus, rather than
actually evolving a relationship to sell something. It is unfortunate, but
possibly it is a result of thousands of American tourists not willing to give
respect when it is called for. Whatever the cause, one must be a very tough
negotiator to do business in Kusadasi. In addition, the prices seem artificially
high for the same goods found in Istanbul. My recommendation would be to do
your shopping in Istanbul and then spend your time in Kusadasi enjoying its
sights and other attractions and only give shopping a cursory effort is there is
something you are especially interested in.
Joanie and I were back on the ship enjoying the perfect weather
by the pool until the ship departed Kusadasi at 6:00 pm. Because the ship was
negotiating the Dardanelles in the afternoon after leaving Istanbul on Tuesday, the traditional 2nd
night formal event of a cruise was postponed until tonight. Joanie and I
were bushed from the day’s sightseeing. We dressed for formal night early and
prepared our cabin to receive all of the members of our group for a cocktail
party. Sagit, our butler went way beyond the call to duty and got us some
appetizers and other treats, as well as several bottles of champagne. We had a
great time relating our experiences among one another and everyone had a
wonderful
time. We then attended the Captain’s Welcome Aboard cocktail party for more
partying. We joined four other couples from our group for a wonderful lobster
dinner in the Compass Rose Restaurant. After a decaf cappuccino, Joanie and I
turned in for the evening. I think that is one of the most attractive features
of luxury cruising. We lead such active lives that when we have the opportunity
to relax, we make the very most of it. We realized that we had not seen so much
as one show the entire cruise.
Thursday, October 21st, 2004; Day at Sea
We awoke at dawn to an absolutely perfect Mediterranean day. The temperature was
in the low 70s, the ocean dead calm and the sky a deep blue with no clouds in
sight. We took breakfast outside on the fantail of the La Veranda Restaurant,
spent some time in the Internet Café and then claimed two lounge chairs by the
pool for a day in the sunshine. We spent the best part of the day soaking up the
warm rays, jumping into the pool and then the Jacuzzi and generally, having a
great time.
We had been invited to the Seven Seas Society Party (repeaters
party) so dressed for the occasion. Radisson’s Seven Seas Society parties are
famous for their free flowing cocktails, caviar and other appetizers. This
evening was no exception. Joanie and I had made reservations in Latitudes
Restaurant for the evening. Latitudes Restaurant has only one seating
at 7:15 pm sharp. Unfortunately, Joanie and I were involved in conversations
that held us until 7:25 pm before we got to the restaurant, and while we were
seated, the Maitre d’ was not happy about it. Joanie and I are Asian food
aficionados and were looking forward to the Asian fusion menu with great
anticipation. While the meal was excellent, it was the only meal out of
two-weeks worth that fell short of our expectations. I am not quite sure what
the missing ingredient was, but we left feeling that we had had better meals. We
wanted to stay up for karaoke, but a brief stop in our cabin turned out to be
the last stop for the evening.
Friday, October 22nd, 2004;
Corfu, Greece
We arrived in Corfu well before dawn, so Joanie and I ordered a pot of coffee
and spent the dawning hour taking in the beauty of Corfu’s waterfront from our
balcony. After a relaxing morning dining on the aft fantail of deck 11 of the La
Veranda Restaurant, we debarked the ship, took the transfer into the main
terminal building, went outside and caught the transfer into the center of Corfu
Town. After visiting the Old Fortress of Corfu, we made our way into Corfu’s old
section and started enjoying its quaint pedestrian shopping streets. Corfu is
clean, quaint and friendly and is a wonderful place to take in the Mediterranean
culture at its best. There are a huge variety of shops selling all sorts of
products and simply walking the narrow streets that meander every which way is
reason enough to enjoy Corfu. However, I suspect that most of the folks on this
itinerary were pretty much shopped out at this point. We stopped for a
cappuccino and sat in the sunshine enjoying the population walking by and after
a while decided to head back to the ship.
Back on board, we spent the afternoon by the swimming pool in hot
sunshine. We had been blessed with excellent weather for the entire cruise and
this day was no exception. We lingered until the last moment before making our
way to the cabin to get ready for dinner. There was a couple from our group that
had boarded in Istanbul and we had invited them for cocktails and dinner to get
to know them. They were a delightful couple and we enjoyed cocktails in the
Night Club before moving on to the Compass Rose Restaurant and a wonderful
dinner that lingered until we were the last to leave the restaurant. Feeling
guilty about not experiencing any of the entertainment that the Voyager offered, we
decided to visit the Night Club once again for the “70s and 80s Disco Night”.
While it was fun, we tired of the activity quickly and decided to turn in for
the evening.
Saturday, October 23rd, 2004;
Dubrovnik, Croatia
We arrived quite early into Dubrovnik and were able to dock at the cruise
terminal. After clearing immigration, Joanie and I boarded the shuttle to
Dubrovnik’s old section that is completely walled in by a huge stonewall that
had been erected over the centuries. Dubrovnik is one of the ports that everyone
loves. It is quaint, interesting, easy to explore and somehow quite familiar in
a way that makes you feel very comfortable. Its sea of red roofs seen from the
city’s wall is absolutely beautiful, as is its wonderful coastline. There were
numerous ships in port, so Joanie and I planned on first, walking the wall and
then exploring the city itself. This turned out to be an excellent choice.
One gains entrance to the old section by following the crowds
down the stone walkway, under the rock wall and through the huge arched
entrance. Once inside, you are delivered to a wide boulevard carved from marble
and lined with shops, museums, restaurants, boutiques, and coffee bars. If you
look to your immediate left, you will see a small archway with stairs leading up
the side of the wall itself. By climbing these stairs and then paying the
entrance fee (currently 4 ½ euro per person) you can continue up the stairs to
the top of the wall itself. The wall offers a nice walkway that follows the top
of the wall all the way around the city. I suspect that the walk is
approximately 2 miles in length, but also contains a good number of steep stairs
and narrow passages. We saw quite a few people that seemed to be having trouble
navigating the structure, so if you are not comfortable climbing and walking on
uneven cobbled walkways, this might not be the thing to do. On a previous visit
to Dubrovnik earlier this year, I was told that the walls were wheelchair
friendly. They are anything but.
After a spirited walk on the walls of Dubrovnik (both Joanie and
I are health and fitness nuts and loved the experience) we settled into
exploring the back streets of Dubrovnik. The main boulevard in Dubrovnik is the
focus of every tourist visiting the city and offers tons of choices for
entertainment. However, the back streets and alleys of Dubrovnik is where its
real charm resides. The Croatian people are friendly, very attractive and truly
interested in you and your experiences. You will find much to like about
Dubrovnik in your visit. Joanie was missing her cats very much after almost two
weeks and found a cat very much to her liking at a small coffee shop next to a
cathedral. We enjoyed a cappuccino while she pet the cat for almost an hour. The
cat responded very favorably by falling asleep on Joanie while many tourists
thought that this was some sort of attraction and responded by taking her
picture with the cat. It was actually quite hysterical, as at one time people
were rushing over to see what was going on after several people stood in line to
take a picture of Joanie and the cat.
We eventually made our way back to the ship in time to enjoy a
few minutes in the waning sunshine before working out and then dressing for
dinner. Because the last night of the cruise was being spent in Venice, the
Captain decided to have the Captain’s Farewell party on this evening so no one
would miss it. We made our way to the cocktail party and connected with several
couples from our group and enjoyed more cocktails, caviar, appetizers and other
treats for over an hour before making our way to dinner. A large group of us
wanted to sit together in the Compass Rose Restaurant and the Maitre d’
graciously accommodated us with the Radisson style and grace we had become
accustomed to over the last 2 weeks. We had a fabulous dinner and ended up
closing the restaurant being the last folks to leave. By now, the Radisson Seven
Seas Voyager was starting to seem like home.
Sunday, October 24th, 2004;
Venice, Italy
I don’t care how many times you have been to Venice; it is truly one of the most
exciting cities in the world. Venice was hosting a marathon, which required the
Seven Seas Voyager to arrive earlier than planned to avoid conflicting with the
run. We arrived at the Venice breakwater at about 9am and then made our way into
the Giudecca Canal to negotiate our way to the Voyager’s berth. We passed St.
Marks Square and the entrance to the Grand Canal, which was being closed by a
floating runway for the marathon. All in all, it was an excellent entrance to
Venice and one I am sure everyone on board will remember. Unfortunately, the
morning was misty and overcast, so the vibrant hues of Venice were dulled by the
weather. Still it was a visual treat arriving in our final port.
Joanie and I took breakfast on the fantail of the La Veranda and
then prepared to disembark and explore Venice. When the ship had cleared
immigration, we debarked with several other passengers. We were docked at the
furthest berth from the main cruise terminal, so we decided to wait for the
transfer to the tender offering transfers to St. Mark Square. The first motor
coach came and went without our boarding, as there were just too many people on
the coach for our liking. We waited for another ten minutes or so and by then,
there was another large crowd gathering for the next bus. One of the things I
have never gotten used to is the pushing and crowding of passengers onto motor
coaches. Joanie and I decided to simply walk into the port facility. We hiked
past several ships and decided to simply continue (or take a vaporetto, a
kind of Venetian water bus) into St. Marks. We left the port facility, turned
right at the bridge, wandered down the hill towards the end of the large building where
the street turned to the right, and then crossed the street and entered the
alleyway to the vaporetto terminal. We purchased a one day unlimited pass
for 11 euro per person and then boarded the #1 vaporetto for a ride down the
Grand Canal from beginning to its end at St. Marks Square. This proved to be a
great, yet a bad, decision. It was a great decision because the ship’s transfer
traversed the Giudecca Canal, which is much less interesting. It was a bad
decision because of the marathon itself. Thousands of locals and tourists alike
were trying to get to St. Marks Square to watch the marathon and the vaporetto
was so crowded after the second stop that one could barely breath, much less be
comfortable. All in all, though, it was better than pushing and shoving our way
onto a motor coach.
We spent the day exploring Venice. Because of the marathon, St.
Marks was so crowded that Joanie and I decided to simply explore Venice’s back
streets. This proved to be an excellent choice because we ended up in sections
of Venice that I had never seen before. It amazes me how wonderful even the
forgotten sections of Venice can be. We stopped in a small square for lunch and
were treated to one of the finest restaurants we had dined at in years. I
enjoyed pasta while Joanie tried a clam/pasta/fish dish that she thoroughly
enjoyed. The food, coupled with a bottle of chardonnay wine, a beautiful
overview of a romantic canal and square, and the magic of the Venetian people
themselves led to the wonderful lunch. We continued walking, shopping and
generally enjoying Venice until it came time to return to the ship. We were by
the central footbridge of the Grand Canal and decided to return to St. Marks
Square to take the ship’s shuttle back to the Voyager. After a fifteen minute
walk, we were back where some of the folks in our group had explained the tender
would come. Sure enough, it was waiting for us; and as soon as Joanie and I
boarded, we took off for the Seven Seas Voyager. We laughed about our timing, as
the shuttle operated every half hour, we were just lucky.
Back on the ship, we started cleaning up all the details required
to debark the ship the next morning. We returned books, picked up our passports,
returned a backgammon game, cleaned up our e-mail, reconfirmed our transfers to
the airport and began packing to go home. While we had reservations for
Signatures Restaurant, we decided to let another couple in our group have them
in favor of dining in our cabin. After packing everything we could and putting
our luggage out for the morning, we called Sagit and ordered dinner from the
Compass Rose Restaurant. Within minutes, Sagit was at our front door with our
final dinner aboard the Seven Seas Voyager. He got the tabletop attachment for
our coffee table from our closet and then set up for a formal dinner, complete
with china, silverware and a linen tablecloth and napkins. We were going to miss
Sagit, as we had grown accustomed to his wonderful service and help and great
attitude. Sagit was no small part of our complete satisfaction with our cruise
even though Joanie was ill for the first part of it. We enjoyed the bottle of
chardonnay that Sagit brought with him for our dinner and then called it a
night.
Monday, October 25th, 2004; Venice, Italy
Sagit brought our coffee at the appointed 6:30 am delivery time and Joanie and I
began the final effort to debark the ship. I showered and then began packing the
final items that we were going to carry off the ship. When Joanie was ready, we made our
way to the La Veranda Restaurant for our final breakfast. Because of the
inclement weather that had fallen during the night, we dined inside rather than
on the fantail. The weather reminded me how lucky we had been to enjoy such
great weather during the entire cruise. We made one final venture on-line to
clean up last minute e-mail and then vacated our cabin and waited for our bag
tag color to be called. While I would normally have carried our luggage off the
ship, I made the decision to allow the ship to take care of it, while we just
took responsibility for our carry-ons.
Radisson had been so exceptional on all fronts that I had let my
guard down assuming that everything would be OK on an airport transfer. I forgot
that once you have debarked the ship, Radisson is no longer in control. I will
never make that mistake again. The experience of climbing on and off motor
coaches, claiming luggage, arriving at the airport with a group of folks and
their luggage is simply a horrible way to end a cruise. HINT: In Venice, treat
yourself to a private water taxi ride to the airport. It is the only way to do
it without wrecking your cruise experience. If nothing else, arrange for a
private transfer and avoid the hassle.
We finally arrived at the airport, somewhat frazzled by the
experience, but with all of our luggage. Of course, we were too early to check
in for our flight, but after burning a couple of hours we checked in for our
Iberia Airlines flight to Madrid and then connecting to JFK for the night. Up
early the following morning, we boarded American Airlines for a non-stop flight
to our home in San Diego.