Royal Caribbean International
Majesty of the Seas Cruise Review
Bahamas
Shannon Upright
Age: 25
Occupation: Secretary
Number of Cruises: 1
Sailing Date: May 29th, 2006
EMBARKATION: The line for the people who had completed
everything online wasn’t any shorter than the one for the people who hadn’t
thought ahead. This was a part of the cruise that I did not enjoy. We carried
our luggage 3 terminals down to where we could give it to a porter. By the time
we got to the gate to get in line we were already worn out. All in all it
probably only took 30 minutes to board, but after a 12 hour drive to Miami, we
were exhausted already.
ON THE SHIP: When we got onboard, we had no idea where to go. The people
standing in the lobby were not much help either, We had to just search our way
around. The good thing was that we boarded one floor below our room, so it
wasn’t a long way to go.
CABIN: We had an interior cabin with no port hole, but it wasn’t as small as
most people said. We had enough room to do what we needed to do. The beds were
actually comfortable. The only problem I had is that I couldn’t tell what time
of day it was when I woke up. Sometimes I would wake up in the middle of the
night and think that it was morning. Next time, I would at least spring for a
porthole room.
FOOD: We were very impressed with the food. We ate breakfast in the Windjammer
everyday. It is buffet style and has eggs (not great), breads, rolls, pastries,
bacon, sausage, pancakes, waffles, cereals, grits, yogurt, etc. They even have
an omelet station, which had very good eggs. Juice, water, and coffee were
always available in the mornings. Lunch was either in the Windjammer or at port.
Once again it was buffet style, but the food was more gourmet, with salads,
soups, breads, pastas, and meats. Very good and hot despite what some people in
previous reviews have said. At dinner we ate in the dining every night. They
offered appetizers (chilled soups, hot soups, onion tarts, shrimp cocktail,
etc), salads (Cesar or house), entrees (duck, lamb, shrimp, steak, chicken,
vegetarian, pasta, sides included mashed potatoes & veggies, breads), and
desserts (fruit plates, chocolate cake/pie/ice cream, tiramisu, fondue, etc.)
Tea, lemonade, water, and coffee are always available at no extra charge, or you
can pay for soft drinks, wine, or mixed drinks. Room service is available 24
hours a day. They offer the dining room menu from 3pm until late in the night.
At other times they offer salads, snacks, hamburgers, hot dogs, etc. You can
also order pastries, cereals, yogurt, and fruits to be brought to you at a
specified time in the mornings instead of going out of your room to eat
breakfast. There were also midnight buffets (chocolate & Caribbean) and at any
time you could find pizza or something to snack on. You cannot go hungry on this
ship.
SERVICE: Everywhere we went on the boat the employees were extremely helpful and
nice. They directed us where to go if we were lost, offered us drinks, and in
general went out of their way to help us. Our dining room staff and stateroom
staff were all great.
PORTS OF CALL: We went to Key West first. It was a nice town, but we weren’t
that impressed with it. We can now say that we have visited it and I think we
got it out of our systems. Second up was Nassau, Bahamas. This town was very
dilapidated and poor looking. I was not impressed with the straw market and have
no desire to return to Nassau. Across the beach from Nassau was Paradise Island.
Now this is a place you would want to visit, even though we didn’t. We took the
glass bottom boat tour ( I recommend this, it was very fun) and they sailed us
by Paradise Island and we got to see where all of the stars have homes there.
(Nicholas Cage, Michael Jordan, and Oprah Winfrey) I would love to stay on
Paradise Island sometime. The last stop was Coco Cay. This was the best stop of
the entire cruise. This is a private island that it owned by Royal Caribbean.
All you do is play in the crystal clear ocean, snorkel if you want (very fun)
and lay in the sun. We got EXTREMELY sunburn with 45 SPF sunscreen on that had
been applied 3 times. I recommend taking a higher SPF and slather it on if you
burn at all. The ship brings out a BBQ lunch to the island (ribs, hamburgers,
hotdogs, salads, and desserts). This was good, but not the best food on the
cruise. Coco Cay has a small straw market on the island that I enjoyed much more
than the one in Nassau. It was cleaner and the people weren’t as pushy. Prices
seemed a little better too.
SHOWS: We only went to two shows while we were on the ship, but we enjoyed both
of them. We went to the comedian show and the last night had a show called
“Boogey Wonderland”.
SHOPPING ONBOARD: The ship didn’t have amazing prices onboard, but if you were
buying alcohol, the prices were really good.
EXCURSIONS: We decided before we went on this cruise that we would do one
excursion in each port to save on money and still get to see some of the places
we were visiting. In Key West we did a tour called “A Taste of Key West”. This
was a really good tour that took you all around the city. You stopped at 5
different places to sample food from them. We got Conch Fritters (Ughhhh, not my
cup of tea), Mahi Mahi fingers (amazing, a new fave of mine), Coconut Shrimp
(yummy), Key Lime Pie (not my thing, but my husband loved it), and at a very
cool little place called “Peppers of Key West” we got to taste all kinds of
pepper sauces. (the asian marinade was so good I bought a bottle and got their
web address to buy more). www.peppersofkeywest.com. In Nassau, Bahamas we went
on the glass bottom boat tour, which I already stated that I really liked. You
get to sit and enjoy the breeze with a tour guide telling you about all of the
sites you are passing and they give a complimentary rum or fruit punch (rum one
is yummy). Last, but not least, in Coco Cay, Bahamas we rented the snorkeling
gear. You get to use this all day at your leisure. This was very fun once you
figure out how to keep water out of your mask.
DISEMBARKATION: Getting off of the ship was pretty much the same as getting on.
It was tiring, hot, and long. But hey, when you get to your car it feels
SOOOOOOO wonderful to get to sit down. My advice is to pack light, and try not
to carry anything but your pocketbook and wallet.
Have a great cruise and try to relax, because you won’t enjoy it if you are
tensed up!