Just a couple more questions.....
Like I said, we haven't cruised since 2006, and before that it was 1997.
Do they still bring around a cart with after dinner drinks, after dinner in the dining room?
Are there no more wine stewards on any ships? (RCCL).
And what is the purpose of the M'tre D? Is there a position for Head Waiter, separate from M'tre D?
Thanks. I couldn't find any of these answers on their web site.
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1990 - Song of Norway (RCCL)
1991 - Nordic Empress (RCCL)
1993 - Seawind Crown (Vasco da Gama)
1994 - Ocean Breeze (Dolphin)
1995 - Song of America (RCCL)
1997 - Norwegian Majesty
2006 - Grandeur of the Seas (RCCL)