maybe they have now the same german chef, we had on the Zenith in february.
It was our first Celebrity cruise after some RCCL cruises and our expectations were big because they make their promotion with the outstanding cuisine.
But nothing was above average. Food on Brilliance and Jewel were much better.
I was thinking about travelling on the Infinity in december, but when I read this, I dont want to, because excellent dining is one of the reasons to go on a cruise.
Maybe they should ask some senior chefs from RCCL to come on board their ships and give advices to the galley staff, as they do on RCCL ships now and then.
Hey Celebrity management, ask Andrew Wachter, your Senior Pastry Chef, to come supervising your people, how to make excellent pastrys and desserts.
Or the german chef Thomas from the Jewel and I know many more, who can handle that.
Next time on Celebrity I expect an excellent cuisine and not average food, you promote your ships with 5 stars and outstanding cuisine.