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Old 01-03-2008, 02:21 PM
Jim C.'s Avatar
Join Date: Jan 2006
Location: DFW, Texas
Posts: 5,115
Ever notice how much we cruisers discuss food? The prep, style, eating of and traditions of food are all common topics here.
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  #12 (permalink)  
Old 01-03-2008, 03:29 PM
Larry in Miami's Avatar  
Join Date: Jul 2005
Posts: 1,137
Ah, cruising and food..... two great topics.
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  #13 (permalink)  
Old 01-04-2008, 04:23 AM
Join Date: Aug 2005
Location: North Myrtle Beach, South Carolina
Posts: 11,612
Originally posted by Dave Beers:
I think my family has grown tired of the usual ham,turkey, mashed potato, dressing (stuffing), cranberry sauce, etc., meal for Christmas. Thanksgiving is fine for that, but next year I think we have all agreed to have steaks, baked potato, and salads. NY style Cheesecake too! I even volunteered to get the steaks from Allen Brothers (dry aged).

That is like the fourth of July! Sounds good to me. Nothing wrong with firing up the grill!

  #14 (permalink)  
Old 01-04-2008, 06:30 AM
Sonny V's Avatar
Join Date: Mar 2006
Location: Racine, Wisconsin
Posts: 4,906
Hard to top a meal that's prepared on the grill.

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Old 01-05-2008, 10:40 AM
Join Date: Apr 2007
Location: birmingham, al
Posts: 1,843
I cooked my last two Omaha steaks on the grill. They were about 1.75 inches thick of pure beef bliss!! How right you are Sonny. There is no substitute for the grill.
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